The evening of
Downtime
30 · VIII · 2025
Hosted by Priyam
To start
Butter-Fried Bread with Tomatoes
Keertana
Leeks with Pine Nuts
Priyam
Turmeric-Fried Bread with Herbed Eggplant
Spruha
Sweet Potato Tots with Cumin Beets and Salted Yogurt
Varsha
Breaded Tomatoes with Mascarpone and Sardine
Varsha
Mains
Rotini with Spicy Chicken Liver Sauce
Lydia
Braised Pork Ragu
Monisha
Roasted Ratatouille with Barley
Priyam
Yucatan Stew with Roasted Chile Salsa
Sneha
Flank Steak with Oven Roasted Potato and Herbed Sauce
Yamini
Sweet
Walnut Crescents
Keertana
Danish Dream Cake
Tanya
12 dishes, cooked by 9 members.